Sustainability
UNH Helps Feed Seacoast By Donating Locally Grown Fish to Gather Food Pantry
The Center for Sustainable Seafood Systems at the University of New Hampshire has donated close to 60 pounds of smoked steelhead trout to Gather, a nonprofit that helps feed those experiencing hunger in New Hampshire’s Seacoast and southern Maine. The responsibly grown fish is a product of UNH's... Read More
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04/15/25Eleven Ways UNH is Helping Communities be Environmentally Friendly
UNH researchers are partnering with local communities, farmers and residents to make the Earth a better place, often using participatory science to... -
04/04/25Lab, Reimagined
David Needle has 900 samples of moose poop. “As one does,” quips the senior veterinary pathologist at UNH’s New Hampshire Diagnostic Veterinary Lab... -
03/31/25Extension Celebrates 100 Years of Partnering With Granite State Forest Landowners
It sounds like figurative language suited for a promotional brochure. But in saying that UNH Cooperative Extension has helped shape the New Hampshire... -
01/22/25UNH Earns Highest National Rating for Sustainability for Third Consecutive Time
The University of New Hampshire has once again received recognition for its ongoing and increasing sustainability achievements by achieving a...
Recent Stories
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03/29/21 - Gaming Safe Drinking WaterWeiwei Mo, assistant professor of civil and environmental engineering, has received a prestigious National Science Foundation CAREER grant. Read More -
03/29/21 - Top PerformersA team of UNH engineering students was recently selected as a finalist in the prestigious U.S. Department of Energy Solar Decathlon® 2021 Design Challenge. The competition... Read More -
03/25/21 - People May Be Stressing Out NH’s BobcatsThe bobcat, New Hampshire’s official state wildcat and a critical contributor to the sustainability of the state's forest ecosystem, may be being stressed out by human activity in... Read More -
03/22/21 - Experiment Station Presents Specialty Syrup Research Field DayScientists with the New Hampshire Agricultural Experiment Station in the College of Life Sciences and Agriculture present the preliminary findings of the first assessment of sap... Read More -
01/06/21 - Q&A with Masami Dustin ‘21When you came to UNH had you planned on weaving in a focus on social innovation or sustainability into your major and why? I knew since my junior year of high school that I would... Read More -
12/29/20 - Using Business to Do GoodWhen Shuili Du was a doctoral student at Boston University, the academic field of marketing still focused on the marketing mix (i.e., product, price, promotion and channel... Read More -
12/23/20 - UNH Endowment Investing Goes GreenDid you know that as of July 30, 2020 UNH was ranked sixth among universities in the country for its sustainability practices, topped only by schools like Stanford University,... Read More -
12/11/20 - Introducing First-Year Students to Business EthicsEducated as an engineer and trained as philosopher, Betty Woodman spent many years in the corporate sector where she rose to the level of senior leadership and witnessed firsthand... Read More -
12/09/20 - Responsible Finance in Community DevelopmentMichael Swack describes himself as “the son of an activist mom who grew up in Northeast Ohio.” He traces his own activist roots to his undergraduate years at the University of... Read More -
12/03/20 - Q&A with Geno Miller ‘17When you came to UNH had you planned on weaving in a focus on social innovation or sustainability into your major? Yes, I did. I started my first business when I was 15 years old... Read More