Peter T. Paul College of Business & Economics
Q&A with Alison Pyott ’92
Tell us a little bit about your career path. Where has life taken you? In 1992, I graduated from UNH with a degree in Hotel Administration. After a brief time in the hospitality industry I transitioned my client service skills to the John Hancock mutual fund call center in Portsmouth. The mid-90’s... Read MoreAlso in UNH Today...
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11/13/20Harmonizing art with business to help make the world a better place
The consistent rattle of the spray paint can in her hands mimicked the ticking of her mind as Haley Burns ‘20 assessed the canvas in front of her.... -
11/10/20Celebrating 10 Years of EcoGastronomy
Grace Stott ‘20 always valued sustainability, but couldn’t figure out how to incorporate it into her college career. Then she discovered ... -
10/28/20Can You Give Your Customer Too Much Love?
Paul College associate professor of marketing Lin Guo's study focuses on customers’ relationships with their service providers. -
10/23/20University Collaborative grooms a new kind of sustainable business leader
Often, those seeking broad changes in the way corporations behave toward their employees, society, and the environment, have done so as protestors....
Recent Stories
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08/30/18 - Angel InvestorsStudents as angel investors? It doesn't get much more real-world than that. Read More -
08/17/18 - A Step ForwardPaul College professors recently hosted business workshops for Lydia’s House of Hope residents. Read More -
08/06/18 - Planner ExtraordinaireHospitality management graduate Heather Price ’18 explored every speciality before landing on her favorite. Read More -
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07/10/18 - Insured for SuccessQuinn Connelly's new gig will take him only an hour from campus but light years into a great business career. Read More -
06/29/18 - Online MBA Ranked 6th NationallyThe Peter T. Paul College of Business and Economics online MBA program has been ranked the 6th best program in the nation for management information systems. Read More -
06/28/18 - Fosters.com: UNH Study To Research Diners’ Choices of Underutilized Fish Species with Local Restaurants’ HelpDaniel Remar wants to find out how and why we choose to eat certain fish. Read More -
06/07/18 - Off to BostonWildcats take care of Wildcats, and Alexys Gilcreast’s college-to-career story is a testament to that. Read More -
05/10/18 - Scheduled to WinAnd the winner of the 30th annual Paul J. Holloway Prize Innovation to Market Competition is... Read More -
05/02/18 - Marketing NirvanaCheck out the news from the 2018 MAC Summit for Marketing and Advertising Careers. Read More