Sustainability
Sustainable Success Story
UNH has once again been named to The Princeton Review’s Green College Honor Roll. Read More
New Hampshire Sea Grant will receive $1.4 million from NOAA Sea Grant to expand aquaculture research in New Hampshire.
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Northern New Hampshire and western Maine are seeing an increase in winter ticks, which are endangering the moose population.
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Anthropologist Meghan Howey talks to Boston 25 about her research on sea-level rise and vulnerable historic sites.
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UNH researchers are testing a shrimp aquaculture method that could put the seafood staple back in your fishmonger’s case.
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Recent Stories
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09/26/18 - Following the FootprintsSustainability Fellow Jackson Kaspari '18 helped Dover be the first U.S. city to report combined carbon, nitrogen impact. Read More -
09/06/18 - Bellwether BeetleWhile the emerald ash borer is threatening to reshape New Hampshire’s forests, new research aims to stop this invasive insect. Read More -
08/27/18 - Sustainable U.It’s a lot more than just being green. UNH students describe what it’s like to attend one of the most sustainable universities in the United States. Read More -
08/27/18 - UNH Second Coolest School in the CountryThe Sierra Club has ranked UNH second on its list of "Cool Schools." Read More
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08/03/18 - Seeing the Hikers for the TreesUNH researchers are monitoring visitor use in the White Mountain National Forest to help managers ease parking and crowding. Read More -
07/24/18 - Not Taking the PlungeNew research from UNH finds that as climate changes, so does lake recreation behavior. Read More -
05/30/18 - Summering in SwedenStudying abroad was not in Kathryn Bennett’s plans. In fact, it was pretty much the opposite. But things change. Read More -
05/22/18 - Nowhere To HideNew research from UNH finds that changes in seaweed "forests" may be harmful for an ecologically important fish. Read More -
05/15/18 - From Digging to DigitalPreserving artifacts from the past with 3-D technology. Read More -
05/10/18 - Planning a FutureAs a student athlete, Tyler Quinn Smith ’18 learned early on how to balance his time. Read More