Sustainability
Q&A with Masami Dustin ‘21
When you came to UNH had you planned on weaving in a focus on social innovation or sustainability into your major and why? I knew since my junior year of high school that I would want to major in business come college, though it wasn’t until recently that I found a true passion for social... Read MoreAlso in UNH Today...
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12/29/20Using Business to Do Good
When Shuili Du was a doctoral student at Boston University, the academic field of marketing still focused on the marketing mix (i.e., product, price... -
12/23/20UNH Endowment Investing Goes Green
Did you know that as of July 30, 2020 UNH was ranked sixth among universities in the country for its sustainability practices, topped only by schools... -
12/11/20Introducing First-Year Students to Business Ethics
Educated as an engineer and trained as philosopher, Betty Woodman spent many years in the corporate sector where she rose to the level of senior... -
12/09/20Responsible Finance in Community Development
Michael Swack describes himself as “the son of an activist mom who grew up in Northeast Ohio.” He traces his own activist roots to his undergraduate...
Recent Stories
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12/03/20 - Q&A with Geno Miller ‘17When you came to UNH had you planned on weaving in a focus on social innovation or sustainability into your major? Yes, I did. I started my first business when I was 15 years old... Read More -
11/27/20 - Committee on Investor ResponsibilityIn June 2017, the UNH Foundation's Investment and Finance committee established the Committee on Investor Responsibility. Sustainability is a core value at the University of New... Read More -
11/25/20 - Environmental regulations improve the bottom lineWhen Robert Mohr was in graduate school, his advisor introduced him to a controversial paper written by the influential economist Michael Porter. Read More -
11/18/20 - Q&A with Alison Pyott ’92Tell us a little bit about your career path. Where has life taken you? In 1992, I graduated from UNH with a degree in Hotel Administration. After a brief time in the hospitality... Read More -
11/13/20 - Harmonizing art with business to help make the world a better placeThe consistent rattle of the spray paint can in her hands mimicked the ticking of her mind as Haley Burns ‘20 assessed the canvas in front of her. After hours of class, work, and... Read More -
11/10/20 - Celebrating 10 Years of EcoGastronomyGrace Stott ‘20 always valued sustainability, but couldn’t figure out how to incorporate it into her college career. Then she discovered EcoGastronomy and paired it with her... Read More -
10/23/20 - University Collaborative grooms a new kind of sustainable business leaderOften, those seeking broad changes in the way corporations behave toward their employees, society, and the environment, have done so as protestors. Such protests are valuable in... Read More -
10/23/20 - B the ChangeCertified B Corporations are businesses that meet the highest standards of verified social and environmental performance, public transparency, and legal accountability to balance... Read More -
10/09/20 - Organic Dairy GrantWith a new $2 million grant from the USDA, UNH researchers will develop new management techniques that aim to help organic dairies remain profitable. Read More -
09/22/20 - Tops In SustainabilityOnce again UNH has shown its true colors — blue, white and green — after being named one of the most sustainable schools in the country by two of the top organzations that track... Read More