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8:00am - 10:00am, March 24, 8-10 a.m.Doors open at 7:30 a.m.Squamscott/Cocheco Room, Holloway CommonsREGISTERCould you imagine a world without access to REAL New England maple syrup?? Join Climate Action NH, LCV, the Sierra Club and the Union of Concerned Scientists for the annual Climate Impacts Maple Breakfast!This year will feature special guest Andrew Chisholm. Andrew comes to us from Chisholm Maple Farm in Hampstead and serves as President of the NH Maple Producers Association. Additiona...

11:00am - 1:00pm, March 29, 11 a.m.-1 p.m.Nesmith 111 - Changemaker HubBring your friends and drop in to join Sustainability Institute students and staff for an informal lunch in the Hub to talk about our programs and other ways to get engaged in sustainability on campus. Meet and interact with the broader Sustainability Institute community over pizza and snacks. ALL ARE WELCOME!

3:00pm - 4:30pm, Dr. Ashante Reese: Food and the Black Radical Imagination: Thinking, Writing and Living Beyond Lack Part of the UNH 21-Day Racial Equity Habit-Building Challenge Wednesday, March 29, 3-4:30 p.m. | UNH Cole Hall, Room 219 | Students, faculty and staff welcomed! Dr. Ashante Reese, assistant professor of African and African diaspora studies at the University of Texas at Austin, will discuss how "access" often frames contemporary conversations around food inequities. Reese, the...

12:40pm - 2:00pm, Careers for ImpactTuesday, April 4, 2023REGISTERRecent UNH alumni return to campus to discuss where their careers have led them since graduating, covering a diverse range of topics related to the world’s most pressing sustainability challenges, including the climate crisis and racial injustice. We understand that the scale and complexity of these challenges must be addressed by collaboration across public, private and nonprofit sectors, and we know the tools of public policy...