NH Agricultural Experiment Station
Fingerprinting Kiwiberries
A new partnership between UNH and Hartmann's Plant Company in Michigan aims to ensure that every bite of a kiwiberry is as delicious as the next one, a level of product control essential to growing the commercial kiwiberry market. Read MoreAlso in UNH Today...
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05/21/20UNH Veterinary Diagnostic Lab Safeguarding Animal and Public Health in State, Region
As the world continues to focus on responding to the COVID-19 pandemic, New Hampshire should not let its guard down about additional diseases of... -
05/11/20Beyond the Wind Scale
Large, extreme storms are becoming more frequent worldwide under a changing climate, creating a need to understand the short-term and long-term... -
04/15/20Serita Frey Named Ecological Society of America Fellow
UNH soil ecologist Serita Frey has been named a Fellow of the Ecological Society of America.
Recent Stories
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03/10/20 - “I didn’t even know this kind of job existed”I GREW UP ON A FARM that was in my family for six or seven generations. My mom still runs it with my sister. Both my parents farmed; I’ve been exposed to plants and animals since... Read More -
03/10/20 - Green Plate SpecialAt UNH, SEAWEED has made itself useful as everything from a healthy platform for raising mussels and trout to a salty-sweet ingredient in a university-brewed beer. Now, it turns... Read More -
02/25/20 - Construction Cancels Greenhouse Open HouseThe 2020 UNH open house at the Macfarlane Research Greenhouse formerly scheduled for Saturday, March 28, has been cancelled. Read More -
02/17/20 - Non-Picky Eaters Effective at Spreading SporesSmall mammals such as mice and chipmunks who are not picky eaters play a more important role than previously known in dispersing the spores of wild mushrooms and truffles,... Read More -
01/21/20 - Big Move Leads to UNHEditor's Note: This is the latest installment in a series featuring UNH faculty telling their stories in their own words. André Brito, associate professor, agriculture, nutrition... Read More -
01/08/20 - Seaweed Research Benefits Region’s Dairy FarmersOrganic dairy cows fed kelp meal produced less methane for part of the summer grazing season, according to researchers with the New Hampshire Agricultural Experiment Station at... Read More -
12/03/19 - A Connection to the LandEditor's Note: This is the latest installment in a series featuring UNH faculty telling their stories in their own words. Becky Sideman, Extension sustainable horticulture... Read More -
11/12/19 - Grasslands Take Advantage of Northeast’s Warming WintersAs climate changes, Northeast winters are warming more rapidly than other times of the year. Read More -
10/28/19 - For Jack o’ Lanterns, White is the New OrangeUNH researchers have ensured that pumpkin lovers have plenty of variety to choose from when decorating for this spookiest holiday of the year. Read More -
09/05/19 - N.H. Oyster Farming a Growing IndustryNew Hampshire commercial oyster farming industry gains ground, has substantial growth potential. Read More