NH Agricultural Experiment Station
Smarter Feed, Stronger Returns for New Hampshire Fish Farmers
Karolina Kwasek is researching ways to make fish nutrition better and more economical for the growing aquaculture industry. Read More-
11/18/25
Can Science Keep Produce Fresh Longer?
UNH scientist Duoduo Wang researches the complex process of ripening to uncover ways to extend ripeness and reduce food waste. -
11/13/25
Sustaining Striped Bass
A study led by Adrienne Kovach pinpoints where the striped bass caught off the northeast coast originally came from. -
10/08/25
UNH and Stonyfield Organic Strengthen Partnership
The UNH Organic Dairy Research Farm entered into an agreement to sell all of its milk to Stonyfield Organic, further strengthening a long-term... -
09/16/25
Securing New Hampshire’s Energy Future
UNH researcher Constantine Spandagos works to transform energy systems and help communities transition to modern, sustainable energy sources.
Recent Stories
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06/15/22 - Out to PastureKeeping trees in livestock pastures can help reduce the impacts of climate change, according to new UNH research. Read More
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05/26/22 - Research Makes National Strawberry Month SweeterFive pounds of strawberries might seem like a lot, but that is approximately how much each person eats each year, according to the U.S. Department of Agriculture (USDA). Given... Read More
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05/20/22 - Forest ImpactsWhat impact do nonnative pests and diseases have on the vegetation of the Northern Forest? How will climate change impact the range of the northern red oak, especially within the... Read More
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05/18/22 - A Lifetime AchievementProfessor of Natural Resources and the Environment Russell Congalton has spent close to half a century researching and teaching geographic information systems (GIS), remote... Read More
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05/04/22 - Tropical Rivers Act as Carbon Sinks Following Major Rainfall EventsNew Hampshire Agricultural Expirement Station-funded researcher Bill McDowell recently co-authored an article in Nature Communications highlighting the role that tropical rivers... Read More
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04/25/22 - WBUR: Cow burps drive global warming. Scientists think feeding them seaweed could help"Cattle is the second largest source of methane in the United States. The industry as a whole is very interested in results to mitigate methane." WBUR out of Boston recently... Read More
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04/25/22 - Microbial Ecologist Honored with CAREER AwardThe National Science Foundation (NSF) recently recognized Jessica Ernakovich, assistant professor of natural resources and the environment, with a prestigious $1.1 million CAREER... Read More
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03/17/22 - Small Towns/Big Trends: Demographic Insights on Living, Working and Thriving in Rural AmericaKenneth Johnson, a researcher with the New Hampshire Agricultural Experiment Station – a unit in the UNH College of Life Sciences and Agriculture – will be part of a panel of... Read More
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02/25/22 - UNH Macfarlane Research Greenhouse Open House Returns April 2The New Hampshire Agricultural Experiment Station is excited to welcome our community of supporters back to the Macfarlane Research Greenhouses Open House. After two years of... Read More
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11/29/21 - UNH Dairy Research ReportThe 2021 UNH Dairy Research Report, which presents the latest dairy research conducted at the University of New Hampshire is available electronically from tthe NH Agricultural... Read More



























































