Alumni
Planting, Picking, Weeding, and Record-Keeping
Even with years of experience and degrees in environmental horticulture and economics, Becky and Phil Brand still found themselves unsure of their farm’s overall health. With some help from UNH Extension, they gained the insight needed to plan for a stronger future. Read More-
01/14/26
Hudson River Paddle Inspires UNH Ph.D. Student
UNH Ph.D. student John Henkelman canoed 315 miles down the Hudson River, collecting water quality data, raising funds for American Rivers, and... -
01/13/26
From Hospitality to Healthcare: How UNH Helped Shape a Different Kind of Dentist
UNH alum Lisa Hilpl ’98 blended hospitality and business skills with dentistry, creating a welcoming practice that helps anxious patients feel at... -
01/09/26
A Path Forward for a New Hampshire Town
Walking trails can serve multiple purposes, including economic development. In Barrington, UNH Extension staff are working with the town to create a... -
01/07/26
College of Professional Studies Helps Couple Balance Family, Duty, and Degrees
When Dan and Cherish Dempsey enrolled in college in 2018, they were already living a life defined by service and sacrifice. Both were serving on...
Recent Stories
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05/21/21 - A Champion for Adapted Physical EducationAssociate professor ofkinesiology Michelle Grenier has been awarded the prestigious Julian U. Stein Lifetime Achievement Award by SHAPE (Society of Health and Physical Educators)... Read More
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05/20/21 - UNH Scientists Aim to Solve a Million Dollar Problem for Aquaculture IndustryA pesky little jellyfish-like animal is causing major problems—and major costs—for aquaculture everywhere by choosing to permanently live on aquafarming equipment, reducing... Read More
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05/18/21 - An App for Violence PreventionWith new NSF funding, UNH's Prevention Innovations Research Center will launch and pilot a new violence prevention and safety app targeted to high school students and... Read More
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05/17/21 - UNH's Citizens Health Initiative Partners with Dartmouth-Hitchcock to Launch Second Phase of Project ECHOThe New Hampshire Citizens Health Initiative at the University of New Hampshire Institute for Health Policy and Practice has joined a national effort to stop the spread of COVID-... Read More
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05/10/21 - UNH Research Takes Center Stage on NH Agriculture Radio ShowDid you know you can make syrup from sycamore trees? And that seedless table grapes grown locally taste nothing like what you get at the grocery store? How about that wet brewers... Read More
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05/05/21 - Hotter, Drier and AdaptedResearchers at the University of New Hampshire found that to live in hotter more desert-like surroundings, and exist without water, there is more than one genetic mechanism... Read More
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05/03/21 - COLSA Awards Outstanding Work at 2021 URCFor the first time in the 30-year history of the UNH Undergraduate Research Conference, the College of Life Sciences and Agriculture has recognized 10 students with monetary... Read More
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05/01/21 - Spotlight on AgeismJennifer Rabalais, co-director of UNH's Center on Aging and Community Living, was recently interviewed by NH Magazine. Read More
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04/29/21 - Salt Found to Preserve Shelf Life of Alternate, Low-Cost Feed for Dairy HeifersIn the past decade, the number of New Hampshire craft brewers has increased from 15 to 93. What happens to all of that grain when the brewing process is complete? Fortunately, wet... Read More
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04/26/21 - Tom Moulton Named UNH Paul J. Holloway Entrepreneur of the YearTom Moulton ‘77, an accomplished entrepreneur with more than 40 years of experience in successfully founding, leading, and growing companies has been named the University of New... Read More


























































