New England’s warmer, snow-free winters may increase carbon dioxide losses in forests, where deciduous trees can’t take advantage of warm temperatures before their leaves emerge. However, farms cultivating grasses have a greater potential to start growing in the winter “dormant season,” perhaps partially offsetting the increasing winter carbon losses from forests, according to new research from the New Hampshire Agricultural Experiment Station at the University of New Hampshire. 

“Education is key for success.” 

Why did you decide to get your graduate degree from UNH?
I had been working at the NH Agricultural Experiment Station's Woodman and Kingman horticultural research farms for different researchers during my undergraduate studies and had become increasingly involved with kiwiberry production. Pursuing my graduate degree here at UNH gave me an opportunity to continue developing best practices for a relatively new fruit crop.

Why did you decide to get your graduate degree from UNH?

I was excited to come to UNH for several reasons. The university has a national reputation for prolific research in natural resources disciplines. With a lot of prime wildlife habitat, New Hampshire is a great setting for the type of research I wanted to do. When I visited the school, the people I met seemed very open, welcoming, and passionate about their work. I couldn’t wait to get here and contribute to the community!

What is the focus of your research interests and why?

UNH's Jeannie Sowers co-writes opinion in Foreign Policy.

Five states report up to 81,000 fewer births since pandemic began and NYU Langone has seen 33% increase in egg freezing as record number of women put off having children. One of the biggest drops in births was seen in California, which saw 447,834 babies born in 2019. But, in 2020, this number fell to 386,288, representing an 13.7 percent decrease.

Kabria Baumgartner pens an opinion piece in the Washington Post.

Stephen Pimpare, principal lecturer of American politics and public policy at UNH Manchester and faculty fellow at the Carsey School of Public Policy, discusses poverty in a recent interview with Frank News.

A researcher at the University of New Hampshire has received a USDA grant to develop new gene editing tools that could help scientists unravel how certain bacteria—which were previously understudied—promote growth in plants and protect them from environment stress. The tools are a critical step in better understanding the dynamics of bacteria-plant interactions that benefit plants and crops, and could advance global efforts to clean contaminated soils, reduce pollution, and tolerate salt in soil.

University of New Hampshire researchers have teamed up with colleagues from Pennsylvania State University to investigate whether a byproduct of the seafood industry could help manage one of the most devastating fruit diseases facing the U.S. apple industry.