In the past decade, the number of New Hampshire craft brewers has increased from 15 to 93. What happens to all of that grain when the brewing process is complete? Fortunately, wet   brewers grains have shown promise as a cost-effective, high-nutrient feed replacement for conventional dairy feed. And new research from the NH Agricultural Experiment Station at the UNH College of Life Sciences and Agricultures shows that salt preserves the shelf life of these abundant grains. 

Kenneth Johnson, Senior Demographer at the Carsey School, attributes the Granite State’s slowing population on several factors. “New Hampshire doesn’t have very much of a natural population increase anymore,” said Johnson. 

Carsey School fellow and New Hampshire Civic Health Index co-author Quixada Moore-Vissing was recently interviewed for New Hampshire Public Radio's The Exchange. According to the 2020 New Hampshire Civic Health Index, NH ranks high in some areas pertaining to civic health, but also comes out near the bottom in others.

The way it looks now, as with so many other aspects of campus life at UNH, we expect the UNH Parents Council to be fully back at it next fall after a year and a half of COVID-related suspended animation. With our own Wildcats graduating or graduated, we’ll also be looking for the next class of parent leaders.

In popular lore, seven years is a common benchmark: the restless point in relationships, the amount of time chewing gum stays in your stomach if swallowed, the duration of bad luck that follows breaking a mirror.

According to research published by Carsey School's Senior Demographer Kenneth Johnson, all of New Hampshire’s population gain in recent years has been due to people moving into the state.

The UNH Center for Acoustics Research and Education has received a $750,000 grant to build an ocean acoustics workforce training program.

Tom Moulton ‘77, an accomplished entrepreneur with more than 40 years of experience in successfully founding, leading, and growing companies has been named the University of New Hampshire’s Paul J. Holloway Entrepreneur of the Year.