College of Life Sciences & Agriculture
Tapping Into New Syrup Flavors
UNH doctoral candidate David Moore, a member of the Ecohydrology Lab at the UNH College of Life Sciences and Agriculture, led research into best management practices for harvesting and producing syrup from a variety of non-maple deciduous trees native to New Hampshire. Read More-
03/21/23
Sediment May Be Solution to Preventing Tidal Marsh Loss
New research from a national team of scientists, including researchers from the University of New Hampshire’s Jackson Estuarine Laboratory, found... -
03/07/23
Building Equity Leadership Skills
“We have a lot of students who struggle with access to materials because of their socioeconomic status and they also might be experiencing a social... -
02/24/23
Monitoring Forest Edges—Gateways to Our Woodlands
Scientists with the New Hampshire Agricultural Experiment Station (NHAES) and the UNH College of Life Sciences and Agriculture are using unpiloted... -
02/22/23
$1.26M Earmarked in Federal Budget for UNH’s NH Veterinary Diagnostic Lab
For more than five decades, the New Hampshire Veterinary Diagnostic Laboratory (NHVDL) at the UNH College of Life Sciences and Agriculture has helped...
Recent Stories
-
03/09/20 - Rotating Crops Over Time Boosts Corn Yields, Even in DroughtsRotating crops over time increases the yield of corn, even during unfavorable weather conditions such as droughts, according to new research findings from the NH Agricultural... Read More
-
03/02/20 - UNH, Hubbard Brook Research Foundation Help Relaunch Cooperative Providing Essential Research FundingFollowing a three-year hiatus, the Northern States Research Cooperative has been revitalized, thanks to $2 million in funding for the 2020 fiscal year from the U.S. Forest Service... Read More
-
02/25/20 - Construction Cancels Greenhouse Open HouseThe 2020 UNH open house at the Macfarlane Research Greenhouse formerly scheduled for Saturday, March 28, has been cancelled. Read More
-
02/24/20 - Fungi Feud: State-of-the-Science Paper Resolves Mycorrhizae ControversySerita Frey, UNH professor of natural resources and the environment and researcher with the New Hampshire Agricultural Experiment Station, recently authored a state-of-the-science... Read More
-
02/17/20 - Mice and Mushrooms: Non-Picky Eaters More Effective at Spreading Spores than Previously ThoughtSmall mammals such as mice and chipmunks who are not picky eaters play a more important role than previously known in dispersing the spores of wild mushrooms and truffles,... Read More
-
02/13/20 - Fungi FeudSerita Frey, UNH professor of natural resources and the environment, recently authored a state-of-the-science article on whether or not mycorrhizal fungi contribute to the soil... Read More
-
02/10/20 - Residues from Brewery Industry Show Promise as Dairy Heifer FeedWet brewers grains, the abundant residues of the brewery industry, show promise as a potential cost-effective, high-nutrient feed replacement for dairy heifers, according to new... Read More
-
02/06/20 - Pavlov’s CellsThe phrase “Pavlov’s dogs” has long evoked images of bells, food and salivating dogs. Read More
-
01/29/20 - Record Turnout for the Winter Writing RetreatThis January, a record turnout of 70 graduate students gathered for the Graduate School’s annual Winter Writing Retreat. Previously known as the Live Free or Die Writing Boot Camp... Read More