Peter T. Paul College of Business & Economics
Weekend Feeding Programs Can Boost Children’s Educational Outcomes
Programs that provide economically disadvantaged children with food to take home and prepare on the weekends, often referred to as “BackPack” programs, have grown dramatically in recent years. In addition to providing children who are food insecure with nutritious meals, a new study for the first... Read MoreAlso in UNH Today...
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03/08/21UNH Launches New Business Analytics Initiative
UNH’s Peter T. Paul College of Business and Economics has launched a new Business Analytics Initiative aimed at providing New Hampshire and regional... -
03/03/21No Second Chance to Make Trusting First Impression - or is There?
In business, as in life, it is important to make a good first impression and, according to research at UNH, a positive initial interaction can be... -
01/27/21Angels Among Us
A gift from S. Melvin Rines '47 continues to give students' hands-on experience as angel investors. -
01/25/21UNH Paul College Online MBA Program ranked #40 nationally by U.S. News
U.S. News & World Report has ranked the University of New Hampshire’s online MBA program #40 in the nation for the second consecutive year, and #...
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08/18/17 - Keeping Alumni Family Businesses RunningFamily-owned businesses make up more than 85 percent of all businesses in New Hampshire and account for 66 percent of the workforce, often creating the most new jobs. Read More -
08/16/17 - An Accountant from AmmanEddie Alhamdan '17 came all the way from Amman, Jordan, to study accounting at UNH. Read More -
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08/08/17 - Financial FitnessBusiness is not black and white, and that’s one of the things Julianne Calef ’17 likes about it. Read More -
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07/31/17 - Q&A with Kevin Knarr ’91Kevin Knarr ’91, chief operating officer of UnitedHealthcare Employer and Individual, part of the Fortune 500 UnitedHealth Group, understands the importance of giving back to his... Read More -
07/13/17 - Responsible and ProfitableShuili Du explains how doing good positively impacts the bottom line. Read More