College of Life Sciences & Agriculture
UNH Announces 2024 Commencement Speakers
The University of New Hampshire today announced the speakers for its commencement ceremonies this May. Read More-
03/21/24
Foraging Ahead to Improving Soil Health
UNH research explores how cutting frequency in pasture lands can boost soil health, enhancing New Hampshire family farms' sustainability. -
03/18/24
Faculty Spotlight: Remington Moll
Life might have been very different for Remington (Rem) Moll, assistant professor in the department of natural resources and the environment, if a... -
03/13/24
Alternative Syrups: What Are They and How Can They Improve Resiliency of Maple Syrup Industry?
UNH doctoral candidate David Moore, a member of the Ecohydrology Lab at the UNH College of Life Sciences and Agriculture, led research into best... -
03/12/24
Tracing Carbon Dioxide from the Atmosphere to the Trees
A three-year research grant will allow UNH scientists to study a curious trend in New Hampshire's tree growth.
Recent Stories
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05/10/21 - UNH Research Takes Center Stage on NH Agriculture Radio ShowDid you know you can make syrup from sycamore trees? And that seedless table grapes grown locally taste nothing like what you get at the grocery store? How about that wet brewers... Read More
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05/05/21 - Hotter, Drier and AdaptedResearchers at the University of New Hampshire found that to live in hotter more desert-like surroundings, and exist without water, there is more than one genetic mechanism... Read More
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05/04/21 - Local Barrels for Local SpiritsUNH has received a first-of-its-kind registered certification mark for New England-sourced white oak to be used in barrels for beer and spirits. Read More
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05/03/21 - COLSA Awards Outstanding Work at 2021 URCFor the first time in the 30-year history of the UNH Undergraduate Research Conference, the College of Life Sciences and Agriculture has recognized 10 students with monetary... Read More
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04/29/21 - Salt Found to Preserve Shelf Life of Alternate, Low-Cost Feed for Dairy HeifersIn the past decade, the number of New Hampshire craft brewers has increased from 15 to 93. What happens to all of that grain when the brewing process is complete? Fortunately, wet... Read More
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04/26/21 - Brain MonitorWith a new National Institutes of Health grant, UNH researchers Edward Song and Arturo Andrade will conduct research on the neurotransmitter glutamate that will contribute to our... Read More
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04/20/21 - UNH Students Hack for Change at Hack New HampshireAs the world marked a truly extraordinary year in a pandemic, the UNH InterOperability Lab (UNH-IOL) and the Peter T. Paul Entrepreneurship Center (ECenter) rallied to bring a... Read More
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04/12/21 - Learn About the Best Varieties of Seedless Table Grapes to Grow in NHExperiment station scientists Becky Sideman and Marta Lima will present their findings of which varieties of seedless table grapes grow well in New Hampshire, and the pros and... Read More
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04/09/21 - Mapping Memory LaneUNH researchers have received an Academic Research Enhancement Award (AREA) from the National Institutes of Health (NIH) to study tiny antenna-like projections on the surface of... Read More
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04/05/21 - Prestigious NSF Graduate Fellowships AwardedFour UNH students have received National Science Foundation Graduate Research Fellowships, given to students pursuing master's and doctoral degrees in science, technology,... Read More