New research indicates that the Earth’s atmosphere plays a larger role in the creation of space storms than previously thought.

Morgan ’84 and Tara Rutman were named the recipients of the Hubbard Family Award for Service to Philanthropy at this year's annual Evening of Distinction event, held last month.

For years, UNH students in the Farm to You NH program – a two-semester course that allows students to gain first-hand experience in sustainable agriculture – have helped grow

Terry and Jean Jones’s enduring commitment to a credo established by his great great grandfather is one of the reasons The Jones Family Farms and Winery was recently selected to be the 2023 recipient of the Sand County Foundation’s New England Leopold Conservation Award.

Explore how the University of New Hampshire's College of Life Sciences and Agriculture bridges students to global opportunities through experiential learning and research.

Mason Burke has always loved a good adventure, and now he gets to share that love with others while building his career.

Burke graduated from the University of New Hampshire Peter T. Paul College of Business and Economics in 2021 with a bachelor’s degree in business administration and management, and minors in leadership studies and outdoor recreation management.

When Chris Rice '91 graduated from the University of New Hampshire, there weren't as many opportunities to interact with working professionals and build relationships before entering the workforce as there are today.

So, when Rice was asked to participate in the early years of the Peter T. Paul Financial Policy Center’s Finance Symposium, he jumped at the opportunity to share his experiences with fellow Wildcats.

Daisy Burns has developed a love for learning outside the classroom. 

As an economics major with an option in public policy and sustainability at the UNH Peter T. Paul College of Business and Economics and a sustainability dual major, Burns has taken advantage of many field experiences provided through The Changemaker Collaborative. 

UNH research enhances SNAP, supporting NH's vulnerable communities through tailored nutrition education, fresh food access, and improved public health.

Shuili Du is not one to spend time reflecting on previous research. Her thoughts mostly center on what topics need exploring next. 

Du’s enthusiasm and thirst for research were among the attributes that earned her the University of New Hampshire’s Excellence in Research Award.