If Iago Hale has his way, in a few years you may be topping your breakfast cereal with a handful of fresh kiwiberries you bought at your local farmer’s market. That’s right, local... Read More

Growing up on his family’s poultry farm in Hudson, New Hampshire, Shawn Jasper ’89 quickly learned about the pecking order. When new chickens are introduced to an existing flock,... Read More

As New Englanders sit down to give thanks this week, their Thanksgiving tables may be filled with an abundant supply of delicious, locally grown foods thanks, in part, to... Read More

With the annual Local Harvest Dinner as the jewel in its locavore crown, UNH is a national leader in bringing local food — some of it grown right here on campus — to the hungry... Read More

It’s coming up on a year since the annual Social Venture Innovation Challenge put hard cash into the hands of budding entrepreneurs, and we thought we'd check in with a couple of... Read More

Carleton Wentworth loved being outdoors, tending his expansive vegetable and flower gardens and  picture-perfect lawn. His love of nature began in his childhood during... Read More

The first time Iago Hale popped a cold-hardy kiwifruit in his mouth, he was left speechless, amazed that he had never encountered the delicious fruit before. Now the researcher... Read More

Stacey Cole’s resonant voice fell silent on November 30, 2014, when he passed away at Red Crow Farm, his home in West Swanzey, N.H. He had owned and operated the farm since 1941... Read More

John Aber, professor of natural resources at the University of New Hampshire and researcher with the N.H. Agricultural Experiment Station, will discuss future climate and land use... Read More

Visitors to this year's N.H. Farm and Forest Expo in Manchester, N.H., will have a chance to see what the accommodations are like for bees buzzing around UNH's Woodman Farm. A... Read More