Kitchen Manager on Organic Farm

Pete's Greens is a very progressive organic farm located in Vermont.  The farm operates a year-round 350-500 member CSA and sells to over 120 wholesale accounts.  We are looking for a passionate individual to manage our commercial kitchen, preserving the annual harvest by means of freezing, canning, incorporation into lacto-fermented products, and developing value added products for our CSA members and retail.

Craftsbury, Vermont
Publicaton Date: 
Wednesday, December 5, 2012 - 12:00am
Company Name: 
Pete's Greens
Job Type: