The Right Ingredients for Success
Fueling your body with the right ingredients can help you stay focused, feel energized and stay healthy. How often do you go for the quick food option...
The Basics of Not Being #Basic in the Kitchen 3: Caramelized Onions
The thing about caramelized onions is, they’re way fancier than they actually are. …don’t read that last sentence too many times or your hair will sta...
Eat, Drink, Repeat at Street
Sit down at a booth where the tabletops were painted by a local artist. While you’re reading the menu, try not to get distracted by the large, five-fo...
The Basics of Not Being #Basic in the Kitchen (#1)
You should know how to cook a little. You know it, I know it, and a future-someone who has a crush on you is hoping for it. But for whatever reason, y...
Making Sense of the Meat Controversy
By now, you’ve probably heard somebody say, “Did you hear? They’re saying meat causes cancer.” Or maybe you saw this CNN headline: “If Meat Causes Can...
Eating Concerns Awareness Week
UNH has a habit of addressing topics that may seem taboo, but are certainly worth mentioning. This month, UNH Health Services is hosting Eating Concer...
Get the Skinny on Fat Talk Free Week!
This week the UNH Office of Health Services and Eating Concerns Mentors are sponsoring Fat Talk Free Week. Monday, October 22 through Friday, October ...