The UNH Organic Garden Club (OGC) is a student-run organization established in 2003. OGC maintains a two-acre farm on the Campus-Community Farm, a 30-acre USDA certified organic site. In the winter of 2004, OGC collaborated with UNH's Students Without Borders to secure a $10,000 grant from the UNH Parent’s Association to create the “built” components of the farm site, including drip irrigation and a shed. The first growing season was the spring/summer of 2004. Crops harvested at the site are purchased by UNH Dining Services and sold at a weekly UNH Durham campus farm stand during the growing season.
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For updates on their produce and where to buy, visit WildcatLink.