Posts in Category: Recipe Review
Zoodles With Spicy Peanut Sauce! It can be hard to find time to make elaborate meals every night after a long day of classes or work. Winter in New Hampshire has me craving fresh vegetables as well, so I decided to whip up a 20-minute bowl of zucchini noodles with spicy peanut sauce! This recipe is awesome because it is such an easy way to get extra veggies in your day, which can be particularly hard in the winter. And, even better, there is minimal cooking involved! I recommend chopping all... Read More
Burrito Spaghetti Squash Boats Winter brings cold, gloomy weather. Warm up with these delicious burrito spaghetti squash boats! Squash is not only delicious, but it provides a healthy amount of vitamin A, fiber, and folate! This recipe brings all the comfort that a big pasta meal would bring, but it leaves you feeling more energized and filled with nutrients. Even better, a medium sized spaghetti squash only costs around $2.00, making it budget friendly! This recipe takes both pasta and... Read More
Sweet and Sour Cauliflower It can be hard to come home after a long day and cook dinner. Often, I find myself microwaving a sweet potato and cracking open a can of chickpeas and calling it a day. But this weekend, I decided to step out of my dinner comfort zone and make some Sweet and Sour Cauliflower with brown rice. I am here to document my experience and let you all know how it turned out – spoiler alert, it was delicious! The first step of the recipe was to batter the cauliflower, and not... Read More
Healthy, Easy, And Fun To Make: Fresh Spring Rolls! It can be challenging to think of fun, new, and tasty recipes to add to your daily life. Fresh spring rolls (sometimes referred to as summer rolls) are not the deep fried spring rolls you may find at a Chinese restaurant or in the freezer section of your grocery store. They are a light, healthy, fresh and impressive recipe to make for yourself or your friends. Fresh spring rolls can be filled with veggies, protein, and even fruit! They are so... Read More
Find Out If This “Cooking Light” Recipe Is As Easy As It Seems If you flip through the pages of the latest “Cooking Light” magazine, you will find at least 50 new recipes that are advertised as being both healthy and easy. My roommate and I decided to put that to the test by attempting to actually make one of these recipes. After flipping through the pages for a while, we finally decided to try the recipe for a BLT Salad. Here is the recipe: Ingredients: 2 cups halved multicolored cherry... Read More
Recipe: Spice Roasted Salmon with Roasted Cauliflower Active Time: 20 minutes Total Time: 10 minutes Recipe: 1 tablespoon olive oil 1 teaspoon ground cumin ¾ teaspoon kosher salt 1/8 teaspoon freshly ground black pepper 4 cups cauliflower florets ¼ cup chopped cilantro ¼ cup golden raisins 1 tablespoon fresh lemon juice ½ teaspoon ground coriander 1/8 teaspoon ground allspice 4 (4 ½ oz.) skin-on salmon fillets (about 1 inch thick) This recipe seems easy and quick, which in general it was very... Read More