New York-Presbyterian/Hudson Valley Hospital is hiring a Chef/Coordinator for their Chef Peter X. Kelly Teaching Kitchen and Harvest for Health programs. The hospital would like to find someone to fill the position soon. Main responsibilities include leading cooking classes, managing a farmers market, and managing an organic garden. A full job description can be found at: http://hvhc.applicantstack.com/x/detail/a2dmkl290guf
Location:
Westchester, New York
Publicaton Date:
Wednesday, February 24, 2016 - 12:00am
Company Name:
New York-Presbyterian/Hudson Vally Hospital
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