Agriculture

Farmer's Assistant

Green Village Initiative is a nonprofit in Bridgeport, Connecticut whose mission is to create social, economic and environmental change with its urban farm, 13 community gardens, 24 school gardens and youth leadership program. Through our work, we promote and educate about healthy eating, agriculture and gardening.

Advanced Apprenticeship

The goal of the Quail Hill Farm advanced apprenticeship is to create an ideal setting for young and beginning farmers to hone their farm management skills and understanding of organic farm systems.  We have designed this program in the interest of bridging a perceived gap between first or second year farm apprenticeships and the skills required for more advanced farm management positions.

Farm Assistant

FARM ASSISTANT FOR SOLUNA GARDEN FARM

 

About us:

Soluna Garden Farm is a one-acre farm in Winchester, Massachusetts, that specializes in sustainably grown herbs and flowers. Soluna grows all its fresh herbs and flowers using no chemical fertilizers, preservatives, or pesticides. We run three CSAs from April through October for cut flowers, culinary herbs, and medicinal herbs.

Ag Ed/Env Studies faculty position

Successful candidates must be interested in teaching agricultural education and related courses at all levels of the undergraduate curriculum including supervision of student teachers. Development of a teaching licensure program in Agricultural Education and an emphasis in Sustainable Agriculture that builds on the existing major in Environmental Science is expected.  The successful candidate will be able to identify community partnerships and funding sources and will be expected to recruit students.

Farm Crew

Turtle Creek Gardens is a community supported farm located in South Eastern Wisconsin. Turtle Creek Gardens is a certified organic farm with Biodynamic applications.  We also market direct to grocery stores, restaurants and farmers market and uphold a high quality standard to our customers.  We are seeking passionate candidates who are interested in advancing their training and experience in vegetable farming, work harmoniously in teams and have great attitudes that enhance our farm culture.