Wednesday, January 23, 2013
Wednesday, January 23, 2013
Many people believe that the winter months are not conducive to
growing vegetables. This incorrect notion is not only, but is preventing people
from experiencing the wonderfully nutritious vegetables that are grown during
these colder months.
Artichokes are a great source of Vitamin C, and they also help to
aid in digestion. It is important to remove the thorns before consuming this
vegetable. Artichokes go great on
salads, sandwiches, and almost everything else. They add a yummy, sweet and
bitter flavor to any dish.
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