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Cooking Demo and Dinner

 

 
Cooking Demo and Dinner Logo
 
 
Ralph Coughenour, UNH Dining Culinary Director

Menu:

Fresh Mozzarella & Tomato Caprese

with Basil Vinaigrette

 

Medallions of Veal Milanese

on Capellini with Grilled Broccolini

 

Fresh Berries Zabaglione

 

 
 

Tuesday, November 10th @ 6:00pm

Piscataqua Room, Holloway Commons

 
Reservations Required
 

FREE! but limited to 25 student meal plan holders,

so be sure to call 603.862.3463 to place your reservation!